ESS309
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Food, Justice, and U.S. Literature
Environmental Studies
College of Liberal Arts
Course Subject Code
ESS
Course Number
309
Status
Active
Course Attributes
BHUM: GenEd-Breadth/Humanities, CBL: ProgCLA-Community Based Learn, CEA: ProgCLA-CEA and Au Pair, DVUS: GenEd-Diversity US, EMES: Major-Environment Sci Elective, EMEV: Major-Env Stu/Sustain Elective, IMCE, IMMX: GenEd-Immersive Experience, MENV: Major-Env Study/Sustainability, MEVS: Major-Environmental Science, WRIT: GenEd-Writing Intensive, ENEJ: Minor-Environ Justice Elective, ENES: Minor-Environment Stu Elective, NENJ: Minor-Environmental Justice, NENS: Minor-Environmental Studies
Course Short Title
Food, Justice, & US Literature
Course Long Title
Food, Justice, and U.S. Literature
Course Description
Examines the intersection of food, justice, and twentieth-century U.S. literature in order to understand how ideas about food's biological, environmental, and social meanings have shaped and been shaped by traditions of American writing and discourses of race, class, gender, and citizenship. Using a broad range of creative, informational, and critical texts, students will have the opportunity to explore urgent issues like farmworkers' rights, food insecurity, animal ethics, advertising, cultural foodways, globalization, and food justice/sovereignty. Combines academic and experiential learning as students investigate local food needs and participate in local efforts promoting food justice.
Min
4
Repeatable
-
Course Restrictions
-
Equivalent Course(s)
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